Florist's Guide to the Flannel Flower
The flannel flower (Actinotus helianthi), native to Australia, is a soft-textured, star-shaped bloom prized for its velvety white petals and delicate appearance. Its common name comes from the flannel-like feel of its petals, making it a unique addition to floral arrangements. This guide covers its characteristics, care, and use in floristry.
Characteristics
Appearance: Small, star-shaped flowers with white or creamy petals and a grey-green center. Petals have a soft, fuzzy texture.
Size: Flowers are 2–5 cm in diameter; plants grow 30–100 cm tall.
Bloom Season: Spring to summer (September–February in Australia).
Foliage: Soft, silvery-grey leaves that complement the blooms.
Symbolism: Often associated with purity, softness, and Australian native beauty.
Sourcing and Selection
Availability: Commonly sourced from native plant nurseries or specialty florists in Australia. Available fresh or dried.
Selection Tips:
Choose flowers with firm, unblemished petals and vibrant centers.
Avoid blooms with wilting tips or browning edges.
Check stems for sturdiness to ensure longevity in arrangements.
Care and Handling
Vase Life: 7–14 days with proper care.
Water: Keep in clean, fresh water with a floral preservative. Change water every 2 days.
Temperature: Store at 2–5°C (refrigerated) when not in use. Avoid direct sunlight or heat sources.
Handling: Handle gently to prevent crushing the delicate petals. Cut stems at a 45-degree angle to improve water uptake.
Conditioning: Place in lukewarm water with flower food for 4–6 hours before arranging.
Design Uses
Arrangements: Ideal for native-themed bouquets, weddings, or minimalist designs. Pairs well with eucalyptus, kangaroo paw, or banksia.
Styles: Suits rustic, bohemian, or modern arrangements due to its soft texture and neutral color.
Dried Flowers: Excellent for dried arrangements or wreaths, retaining shape and texture when dried properly.
Tips:
Use as a focal flower in small posies or as a filler in larger displays.
Combine with bold colors for contrast or soft pastels for a cohesive look.
Preservation (Drying)
Method: Air-dry by hanging upside down in a dark, well-ventilated area for 2–3 weeks.
Tips: Spray lightly with hairspray to maintain petal integrity. Avoid high humidity to prevent mold.
Fun Facts
Flannel flowers are part of the Apiaceae family, related to carrots and parsley.
They thrive in sandy, well-drained soils, reflecting their Australian coastal origins.
Popular in Australian native gardens and eco-conscious floral designs.
Caution
Non-toxic, but avoid overhandling to prevent petal damage.
Some customers may be sensitive to the fuzzy texture, so inform them before including in bouquets.
This guide equips florists with the essentials for showcasing the flannel flower’s unique charm in professional arrangements.
